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Soft Candy Applications
Strawberry fruit cake candies
Plum sheet candies

Fruitcake Soft Candy Applications

The product uses natural extracted carrageenan, agar as the main raw materials. By scientific extraction and blending, the solution is easy to operate and have strong commonality.It can be used in producing various jam and fruit juice fruitcake soft candies.

Product Description

The product uses naturally extracted carrageenan, agar as the main raw materials. By scientific extraction and blending, the solution is easy to operate and has a strong commonality.

It can be used in producing various jam and fruit juice fruitcake soft candies.



Main Features
acid stable

●non-sticky

●good fluidity

●good flavor release

●good water retention

● high-cost performance

can bring a different texture


candy powder

The picture is carrageenan candy powder.


Application

Strawberry fruit cake candies:

●dry candy surface

●good acid-resistance

●not sticky to the teeth

●obvious pulp mouthfeel

●chewy and crispy texture

●with a strong characteristic

●can be not individually packaged

●short drying time (less than 10h)

●contains 7% of strawberry puree


Mango pulp candies:

●dry candy surface

good flavor release

●not sticky to the teeth

●texture similar to dried mango


Plum sheet candies:

●dry candy surface

●good flavor release

●not sticky to the teeth

●texture similar to dried plum



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If you are interested in our products and want to know more details,please leave a message here,we will reply you as soon as we can.
Submit

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Lunes 11/21 a miercoles 11/23: 9 AM - 7 PM
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